In a sizzling pan, toss in your diced veggies and let them soften up for about 5 minutes.

Dive in with that beef and cook until beautifully browned. 🍖

Time for peas and corn! Mix them right in.

Now, for the flavor magic: garlic, worcestershire sauce, beef stock, tomato paste, and flour. Give it a good stir! After a few moments, pour in the water.

Cook and wait for that divine gravy transformation. Thick, luscious, and oh-so-yummy!

Try it out and let your tastebuds thank you later. Happy cooking! 🍳