Finely slice potatoes, onion, and lemon using a mandolin or knife. 💫

Precook potatoes in the microwave with a splash of water for 10 minutes. 🥔

Place them in your baking dish with onion and lemon. 🍋

In a bowl, mix cream, garlic, salt, pepper, and French onion soup. Pour over the potatoes, ensuring they are well-coated. 🥣

Butterfly your chicken and place it on top of the potatoes. Season with salt and pepper. 🐔

Bake in the oven for about an hour until the chicken is golden and potatoes are soft. 🌟

Serve with steamed broccoli and enjoy the burst of flavors in every bite! 🥦