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–+ servings
One Cup Quiche sliced
Steph de Sousa

One Cup Quiche

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Hey foodie friends! 🥧🥓 I just whipped up this super easy and delicious "One Cup Quiche" and I'm sure you'll love it as much as I do. Perfect for brunch, quick dinners, or whenever you're in the mood for something scrumptious. Here's how you can make it:
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 4
Course: Recipes
Cuisine: Australian
Calories: 576
Ingredients Equipment Method Nutrition Video Notes

Ingredients
  

  • 1 cup self-rising flour
  • 1 cup bacon diced
  • 1 cup shredded cheese 🧀
  • 1 cup diced onion 🧅
  • 1 cup sliced cherry tomatoes 🍅
  • 5 eggs🥚

Equipment

Method
 

  1. In a large bowl, combine flour, bacon, cheese, onion, tomatoes, and eggs. Give it a good mix till everything is well combined.
  2. Pour your mix into a lined pie dish.
  3. Preheat your oven to 160°C.
  4. Bake for 45 minutes or until the quiche sets and turns golden brown on top.

Nutrition

Calories: 576kcalCarbohydrates: 30gProtein: 26gFat: 39gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 14gTrans Fat: 0.1gCholesterol: 272mgSodium: 661mgPotassium: 386mgFiber: 2gSugar: 3gVitamin A: 786IUVitamin C: 11mgCalcium: 251mgIron: 2mg

Video

Notes

Voilà! Serve it hot and enjoy your homemade, savory delight. Let me know how yours turns out! 💛

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