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–+ servings
Cheese Burger Mac and Cheese cooked
Steph de Sousa

Cheese Burger Mac and Cheese

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👋 Hey everyone! Today, I'm sharing my all-time favorite comfort food with a twist - Cheese Burger Mac and Cheese! 🍔🧀 This dish is a heavenly blend of juicy beef, creamy cheese, and perfectly cooked macaroni, topped with a crispy breadcrumb layer. Perfect for family dinners or when you're craving something extra indulgent!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4
Course: Recipes
Cuisine: Australian
Calories: 1151
Ingredients Equipment Method Nutrition Video

Ingredients
  

  • 500 g beef mince
  • 500 g cooked Macaroni
  • 1 cup diced Pickles
  • 2 tbsp Mustard
  • 1 tbsp crushed Garlic
  • 1 diced Onion
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tbsp Smoked Paprika
  • 2 tbsp Flour
  • 4 cups Milk
  • 2 cups grated Cheese
  • 2 cups Bread Crumbs

Equipment

Method
 

  1. In a hot pan, add onions and beef. Cook until the beef is brown and onions are soft.
  2. Add garlic, mustard, spices, pickles, and flour. Stir for a few minutes.
  3. Pour in the milk and stir until the sauce starts to thicken.
  4. Add the cheese and stir until melted. Then, take it off the heat.
  5. Sprinkle breadcrumbs on top and bake in the oven at 200°C for 15 minutes, until golden brown.
  6. Voila! Serve hot and enjoy the burst of flavors! 🌟
  7. 📌 Don't forget to save this recipe for your next dinner plan!

Nutrition

Calories: 1151kcalCarbohydrates: 99gProtein: 59gFat: 57gSaturated Fat: 26gPolyunsaturated Fat: 3gMonounsaturated Fat: 18gTrans Fat: 2gCholesterol: 175mgSodium: 1317mgPotassium: 1065mgFiber: 7gSugar: 18gVitamin A: 1895IUVitamin C: 4mgCalcium: 871mgIron: 7mg

Video

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