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–+ servings
Air fryer Greek Chicken and Vegetables cooked
Steph de Sousa

Air Fryer Greek Chicken and Vegetables

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Ready for a dinner that's packed with flavour and done in just 15 minutes? 😍 This air fryer Greek chicken and veggies is so easy, you'll want it every night. Juicy chicken, fresh zucchini, capsicum, and red onion, all cooked up together with a tangy, herby Greek yoghurt marinade. Let’s do it!
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Prep Time 15 minutes
Cook Time 15 minutes
Servings: 4
Course: Recipes
Cuisine: Greek
Calories: 227
Ingredients Equipment Method Nutrition Video

Ingredients
  

  • 2 chicken breasts cut in half lengthways
  • 2 zucchini sliced
  • 1 capsicum
  • 1 red onion
  • 1/2 cup Greek yoghurt
  • 1 tbsp chicken stock powder
  • 1 tbsp crushed garlic
  • 1 tsp oregano
  • 1 tsp thyme
  • 1 tsp cumin
  • Juice of a lemon
  • 1 tbsp olive oil
  • Salt and pepper

Equipment

Method
 

  1. Mix Greek yoghurt, garlic, lemon juice, stock, oregano, thyme, and cumin in a bowl.
  2. Add your chicken to the mix and let it soak up all that delicious marinade while you prep the veg.
  3. Cut your capsicum, red onion, and zucchini into chunky pieces—perfect for two bites! Toss them with olive oil, salt, and pepper in the air fryer basket.
  4. Place the chicken on top of the veggies.
  5. Set your air fryer to 200°C and cook for 15 minutes.
  6. When done, don't forget to drizzle that flavour-packed juice from the bottom of the air fryer over your chicken and veggies. Yum!

Nutrition

Calories: 227kcalCarbohydrates: 10gProtein: 29gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.01gCholesterol: 74mgSodium: 453mgPotassium: 807mgFiber: 2gSugar: 6gVitamin A: 1217IUVitamin C: 61mgCalcium: 83mgIron: 2mg

Video

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